Culinary Delights: Crillon Le Brave Gourmet Offering

By Christina Tsangaris

Maisons Pariente’s Hotel Crillon le Brave is set to re-open on 13th May introducing a number of new experiences, a new yoga retreat as well as a refreshed culinary offering. Aiming to enhance the guest experience throughout, Crillon Le Brave is delighted to introduce new head chef Adrien Brunet, who will be presenting new menus with locally sourced delicacies, and Elodie Burgé, who will act as a new concierge service bringing unforgettable experiences to life.

Crillon le Brave encourages guests to switch off and enjoy the art of taking things slow in the heart of a Provencal village-hotel. Guests will explore the village and its alleys, lounge by the pool and indulge in exquisite flavoured food. For those looking to explore the regions rich culture and enjoy a quiet French escape, this five-star hotel is the perfect destination for a post pandemic home away from home holiday.

New Chef & Culinary Offering

Adrien Burnet joins Crillon Le Brave this season and pays tribute to the local region by sourcing fresh, local produce and providing a refined dining experience with tantalising tastes inspired by Provence. Guests can expect a wonderful selection of new menus full of mouth-watering Mediterranean and Provencal delicacies. From sardines with piquillo pepper, Carpentras strawberries to Provencal lamb and Ventoux truffles. The menus are refreshed every day depending on what is available from the farmers market and the dishes are enriched by herbs which have been hand-picked from the herb-garden above the swimming pool.

Whether it’s refined dinning at La Madeleine, or a more casual experience at La Table du Ventoux, guests will be spoilt for choice. Dishes will of course be complimented by wine from the renowned neighbouring vineyards such as Châteauneuf-du-Pape. The sommelier can organise wine tastings on site in the hotels very own cave, offering a unique opportunity to discover selected wines and hear from a wine enthusiast.
Explore The Region With The New Experience Concierge

Experience the best of the picture-perfect Provencal countryside in the expert hands of newly appointed Elodie Burgé, who will act as a concierge service offering in-depth knowledge of the region, from restaurants and vineyards to neighbouring villages and guided tours. Elodie will be on hand to book activities for guests, organise tours to the region’s finest vineyards, visit local factories, and arrange walks through the lavender fields. For those who would enjoy being accompanied, Elodie is happy to do so.

From hiking, cycling and kayaking, to hot air balloon rides and vintage car outings, Crillon Le Brave offers a multitude of activities to allow guests to explore the destination and with Elodie’s incredible local knowledge and passion for Provence, guests will no doubt fall in love with the region and its irresistible charm.

By Christina Tsangaris